Translating the spice rack

anise, aniseed = anis étoilé

basil = basilic

chives = ciboulette

caraway = carvi

bay leaf = laurier

clove = girolfe

coriander = coriandre

dill = aneth

four spices = quatre-épices

garlic = ail

licorice = réglisse

marjoram, sweet = marjolaine

mint = menthe

nutmeg = noix de muscade

oregano = origan

parsley = persil

pepper = poivre

rosemary = romarin

saffron = safran

sage = sauge

salt = sel

sorrel = oseille

sweet-and-sour = aigre-doux

thyme = thym

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